Compassion in World Farming | Aug 14, 2014 |
Philip visits one of Argentina’s oldest tribes, the Qom, who have lost their land and their lives to the soya industry.
The agrotoxics used in soya cultivation are poisoning the rivers, the earth; animals are dying, and children are being born with birth defects.
Over a three-year period Philip Lymbery (CEO of Compassion in World Farming) has travelled the world bearing witness to the hidden cost of cheap meat and the devastating impact of factory farming – on people, animals and our planet.
The findings of this journey are brought together for the very first time in Farmageddon (published by Bloomsbury). [...]
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