|© Last Messages|
Nov 30, 2013 | LAST MESSAGES
Editor's note: Subscribe to this channel, I did about a month or two ago, and find this series outstanding, and the artist keeps improving as in this example.
|© Last Messages|
“The facts are more than a wee bit different from the proclamations, computer models, dire predictions, and related assertions by much of the green-blinkered media.”The city of Warsaw, Poland, recently hosted the 19th Conference of the Parties (COP-19) to the United Nations Framework Convention on Climate Change (UNFCCC). Conference host countries normally “play game,” but not in this case. Both the citizens of Poland and their government revolted.
Dr. Klaus L.E. Kaiser is author of CONVENIENT MYTHS, the green revolution – perceptions, politics, and facts
Dr. Kaiser can be reached at: email@example.com
|A rig contracted by Apache Corp drills a horizontal |
well in a search for oil and natural gas in the
Wolfcamp shale located in the Permian
Basin in West Texas (Reuters / Terry Wade)
|Earthquakes in Texas in last 3 weeks (image from http://earthquake.usgs.gov)|
On the first of November, when Mexicans celebrate a holiday called the Day of the Dead, some also celebrate the millions of monarch butterflies that, without fail, fly to the mountainous fir forests of central Mexico on that day. They are believed to be souls of the dead, returned.Months before, clues were in.
This year, for or the first time in memory, the monarch butterflies didn’t come, at least not on the Day of the Dead. They began to straggle in a week later than usual, in record-low numbers. Last year’s low of 60 million now seems great compared with the fewer than three million that have shown up so far this year. Some experts fear that the spectacular migration could be near collapse.
“It does not look good,” said Lincoln P. Brower, a monarch expert at Sweet Briar College.
Each fall at about this time, I try to spend a weekend at the Black Walnut Point Inn on Maryland’s Tilghman Island in the Chesapeake Bay. Located on the southern tip of the island, the inn is a perfect place to spot large numbers of monarch butterflies stopping to feed and rest before heading across open water on their journey south to Mexico—some traveling thousands of miles from the northern United States and Canada. I time the trip according to a chart produced by Monarch Watch showing the insects’ predicted arrival dates by latitude—and I’ve not been disappointed.
Until this year, that is. Rather than the dozens of monarchs I typically see feeding by day on the inn’s asters, goldenrods and other fall-blooming plants—and the hundreds clustering for warmth on yew, holly and hackberry branches once the sun starts to go down—I spotted just a handful of monarchs in total and never more than one individual at a time.
Like all migratory animals, monarchs, of course, are influenced by weather, and one cannot draw conclusions from a two-day visit to a single spot. Yet according to the citizen-science-fueled monitoring organization Journey North, the number of overnight monarch roosts recorded east of the Rockies this fall has been low, and roosts host fewer butterflies than in previous years. “Overall the monarch numbers in this migration are far below normal, and they are late,” says Monarch Watch founder and director Chip Taylor. “The migration in the Midwest this fall has been the lowest we have seen since the start of Monarch Watch in 1992.”
study found climate change could affect the migration of monarch butterflies, which migrate from Mexico to the southern U.S. when weather gets warm, where they lay their eggs. The study found that monarchs needed a cold trigger in order to continue migrating south to Mexico in the fall — without those cold conditions, monarchs in the midst of migrating south can actually reorient themselves and fly north.For Taylor, the outlook for the iconic monarch isn't good.
“How many days of the low temperature are needed or the actual temperatures themselves are just not known. All we know is that for 24 days, day and night, if we mimic temperatures in Mexico, on top of the mountains there, the butterflies then start traveling north,” author Steven Reppert said.
Extreme weather could also pose a major threat to monarchs. in 2002, a severe storm in Mexico killed nearly 80 percent of the monarch butterfly population there.
“That was a very extreme and unusual weather event. It’s usually the dry season; there aren’t big storms there, but they just had a lot of precipitation. That was followed by cold temperatures, so that juxtaposition of precipitation and cold just killed all the butterflies,” Karen Oberhauser, a professor in the Department of Fisheries, Wildlife and Conservation Biology at the University of Minnesota told ClimateWire. “Clearly, that kind of storm is predicted to be more common under climate change scenarios.”
|Artist's conception of an ultraluminous X-ray |
source consisting of a small black hole and a nearby
companion star. Credit: Jingchuan Yu
The decision marked the first time any government had given the go-ahead to commercial scale production involving a GM food animal.Kimbrell was adamant that FDA approval would be mistake, saying his group "has spearheaded U.S. opposition to approval of this experimental GE fish for over a decade because of its inherent irreversible harms. Yet FDA has thus far refused to rigorously analyze the impacts of GE salmon. It must do so before even considering any approval.”
The move clears the way for AquaBounty to scale up production of the salmon at its sites in PEI and Panama in anticipation of eventual approval by American authorities.
The Food and Drug Administration is expected to render a decision in the near future on the sale of GM salmon, and in due course some 30 other species of GM fish currently under development, campaigners and industry figures said.
Environment Canada’s decision is a little unusual given that AquaBounty has come under fire for failing to meet Panamanian environmental regulations. Last week AquaBounty was the subject of a complaint from the Environmental Advocacy Center of Panama to Panama’s National Environmental Authority after a 2012 investigation showed that the company had failed to submit regular monitoring or obtain permits for wastewater discharge.
“These allegations suggest a dangerous pattern of non-compliance and mismanagement by AquaBounty, raising the likelihood of an environmentally damaging escape of these fish,” George Kimbrell, senior attorney for Center for Food Safety, wrote in a press release last week. “This news further undermines the empty assurances that AquaBounty and the Food and Drug Administration have given the public and suggests that Panama’s environmental laws may have also been broken.”
AquaBounty has been conducting research and running tests on genetically modified fish for some 20 years in the hope that it will eventually win approval to market its products in the estimated $100 billion global fish market. The company is also testing modifications of other fish like tilapia and trout.
Agribusiness claims that glyphosate and glyphosate-tolerant crops will improve crop yields, increase farmers’ profits and benefit the environment by reducing pesticide use. Exactly the opposite is the case. . . . [T]he evidence indicates that glyphosate herbicides and glyphosate-tolerant crops have had wide-ranging detrimental effects, including glyphosate resistant super weeds, virulent plant (and new livestock) pathogens, reduced crop health and yield, harm to off-target species from insects to amphibians and livestock, as well as reduced soil fertility.
In the critical arena of food safety research, the biotech industry is without accountability, standards, or peer-review. They’ve got bad science down to a science.Whether or not depopulation is an intentional part of the agenda, widespread use of GMO and glyphosate is having that result. The endocrine-disrupting properties of glyphosate have been linked to infertility, miscarriage, birth defects and arrested sexual development. In Russian experiments, animals fed GM soy were sterile by the third generation. Vast amounts of farmland soil are also being systematically ruined by the killing of beneficial microorganisms that allow plant roots to uptake soil nutrients.
The Trans Pacific Partnership (TPP) has the potential to become the biggest regional Free Trade Agreement in history. . . .Food safety is only one of many rights and protections liable to fall to this super-weapon of international corporate control. In an April 2013 interview on The Real News Network, Kevin Zeese called the TPP “NAFTA on steroids” and “a global corporate coup.” He warned:
The chief agricultural negotiator for the US is the former Monsanto lobbyist, Islam Siddique. If ratified the TPP would impose punishing regulations that give multinational corporations unprecedented right to demand taxpayer compensation for policies that corporations deem a barrier to their profits.
. . . They are carefully crafting the TPP to insure that citizens of the involved countries have no control over food safety, what they will be eating, where it is grown, the conditions under which food is grown and the use of herbicides and pesticides.
No matter what issue you care about—whether its wages, jobs, protecting the environment . . . this issue is going to adversely affect it . . . .
If a country takes a step to try to regulate the financial industry or set up a public bank to represent the public interest, it can be sued . . . .
The Ring of Fire is an area where a large number of earthquakes and volcanic eruptions occur in the basin of the Pacific Ocean. In a 40,000 km (25,000 mi) horseshoe shape, it is associated with a nearly continuous series of oceanic trenches, volcanic arcs, and volcanic belts and/or plate movements. It has 452 volcanoes and is home to over 75% of the world’s active and dormant volcanoes.An easy way to think about the Ring of Fire is to imagine a giant red band stretching along the perimeter of the Pacific Ocean.
|© Courtesy Thunderbolt.info|
"Barely two months after publication, Grain Brain is already a bestseller, and many people are wondering if they should take drastic dietary action in order to save their brains."Celiac disease is widely known to cause digestive problems. That's just the tip of the iceberg, according to the book Grain Brain: The Surprising Truth about Wheat, Carbs, and Sugar--Your Brain's Silent Killers, by David Perlmutter. The intestinal difficulties associated with celiac disease are caused by an immunological response triggered by gluten, similar to an allergic reaction but less violent. This response, which leads to inflammation in the gut, can happen elsewhere in the body, too. Inflammation is at the root of many diseases and complications, including, Perlmutter argues, brain decay. Gluten can lead to inflammation in the brain, which Perlmutter believes leads to conditions like dementia and Alzheimer's.
|© Steve Kemp Channel|
|A carving tool designed
by MIT Media Lab postdoc |
Amit Zoran, called FreeD, allows the user to control
the carving process while aided by a computer guidance
system that is preprogrammed with the
desired three-dimensional shape. Credit: MIT
|© Brave New Foundation|
|© TruthStream Media|
“Up to forty percent of those poisoned can suffer problems that range from amnesia, headaches and memory loss to personality and behavioural changes, loss of muscle and bladder control and impairment of co-ordination and vision.”So are there any ill effects from ingesting carbon monoxide in small quantities over long periods of time?
ABSTRACT: Retail meat can be packaged in gas mixtures containing 60–70% carbon dioxide (CO2), 30–40% nitrogen (N2) and <0.5% carbon monoxide (CO). This gas mixture with CO provides a unique combination of a long microbiological shelf life and a stable, cherry red colour of the meat. The shelf life of meat packaged in the CO mixture is longer than that of meat packaged in the commonly used atmospheres with high oxygen (O2), that is, approximately 70% O2 and 30% CO2. The consumption of meat that has been packaged in a CO mixture will result in only negligible levels of carboxyhaemoglobin in the blood. It is highly improbable that the use of CO in the packaging of meat will present a toxic threat to consumers.Not completely sure over here what the long-term effects might be, but one claim that any harm is “highly improbable” is hardly enough to keep people from being just a little freaked out that this is one known toxin being added to the food supply.
|© Dees Illustrations|
The Pentagon is the only federal agency that has not complied with a law that requires annual audits of all government departments. That means that the $8.5 trillion in taxpayer money doled out by Congress to the Pentagon since 1996, the first year it was supposed to be audited, has never been accounted for. That sum exceeds the value of China’s economic output last year.