Showing posts with label Empire. Show all posts
Showing posts with label Empire. Show all posts

Saturday, March 7, 2015

Toxic Chemicals Costing Society Billions in Damages to Human Health Alone

A field of soybeans. (Photo:  Tom Erickson/flickr/cc)
Common Dreams | Mar 6, 2015 | Sarah Lazare

New study finds hormone-disrupting chemicals found in pesticides, plastics, and more driving staggering—and costly—human health problems

Hormone-disrupting chemicals found in human-made products—from plastics to pesticides—are causing health problems that cost society billions, a new study finds.

Published Thursday in the Journal of Clinical Endocrinology and Metabolism, the examination was conducted by eighteen researchers in eight countries and is the first attempt to quantify the concrete costs of these chemicals.

According to researchers, the costs come to more than $170 billion a year in Europe alone—what they call a "conservative" estimate.

But beyond the dollar amount, the human health problems the study highlights are staggering.

"Global experts in this field concluded that infertility and male reproductive dysfunctions, birth defects, obesity, diabetes, cardiovascular disease, and neurobehavioral and learning disorders were among the conditions than can be attributed in part to exposure to endocrine-disrupting chemicals (EDCs)," reads a summary of the research.

Nneka Leiba, deputy director of research for Environmental Working Group, points out that endocrine-disruptors are found in common products around the world: "Potent hormone disruptors such as bisphenol A, or BPA, are in the lining of most canned goods and on many cash register receipts. Phthalates are in PVC plastic, food packaging and personal care products. And brominated flame retardants are ubiquitous in most upholstered furniture."

Researchers found that, in the EU, intellectual disabilities caused by prenatal exposure to pesticides containing organophosphates—which are endocrine disruptors—were the number one cause of this high cost.

"The analysis demonstrates just how staggering the cost of widespread endocrine-disrupting chemical exposure is to society," said Leonardo Trasande, associate professor at New York University who led the study. "This research crystallizes more than three decades of lab and population-based studies of endocrine-disrupting chemicals in the EU."

And Leiba notes "this is not just a European problem. Americans are routinely exposed to endocrine-disrupting chemicals in everyday consumer products."

Leiba adds, "All of them are everywhere in American households."

Vaccinated Farmed Fish Have Side Effects

Natural Blaze | Mar 5, 2015 | Catherine J. Frompovich

Be forewarned, please, that this will not be very pleasant reading, especially if readers eat farm-raised fish and, in particular, salmon, a highly-farm-raised fish. “Wild-caught” need not apply.

During my years of research, I’ve come across all sorts of information, studies, and papers relating to animal vaccines, but this one sort of “takes the cake,” in my opinion. Farmed fish are vaccinated because, according to the Norwegian School of Veterinary Science (NSVS),
Modern fish farming is highly industrialized and relies heavily upon effective vaccines to minimize losses caused by infectious diseases. [1]
Want to know how to vaccinate a fish?

Please see slide 4 of the 28-slide presentation, “Side-effects of vaccination: an example of the conflict between guidelines and real life.” 

It looks like a PowerPoint presentation made by Trygve T. Poppe and Gunvor Knudsen of the NSVS.

However, before I go any further about fish vaccinations, readers ought to know that there’s a 404-page book detailing the science of fish vaccinations titled—what else but—“Fish Vaccination,” May 2014 published by John Wiley & Sons, Inc. The book obviously is a guide to sustainable bio-production, disease prevention to reduce losses by employing the use of antimicrobials and vaccinations, which are considered effective in stimulating the immune system of fish.

Did anyone ask the fish? That may sound like an unlikely and stupid question, but in the NSVS PowerPoint presentation, slide 10 states,
Over the years fish farmers in Norway (and strangly [sic] enough to a very limited extent in other countries) have experienced severe and unacceptable side-effects in vaccinated fish.
[Hmmm! I could have told them to expect that; it’s a no brainer!] [CJF emphasis added]
There’s a photograph of a fish carcass with some sort of black “diseased-like” flesh inside the abdominal cavity. Check it out for yourself here (No. 12) .

The two slides following No. 12 show other fish health problems such as generalized granulomatous peritonitis and abdominal lesions affecting internal organs that often have heavy melanization, meaning causing tissue to turn dark or black.

Something I find rather interesting, and bordering on empathetic, is the remark on slide 15 that vaccines save fish lives [sounds familiar] from acute death from bacterial infections, but some fish are sentenced to “life-long suffering due to severe pathological lesions in internal organs.” If that happens to fish from vaccines, what, if anything, happens to human vaccinees’ organs?

But, the real “kicker” is the remark on another slide about their having no consensus about pain perception in fish! Interestingly, though, there is a caveat that’s added, “…but anorexia and retarded growth are good indicators.” Anorexia in fish! Retarded growth too! Hmmm. Can autism occur in fish?

A fish liver granuloma [nodular inflammation in tissue] with multinucleated giant cell is featured on slide 16.

Slide 18 features the inside cavity of a fish that has to be seen – really – to believe, and people eat vaccinated farmed fish! Or, hopefully, diseased fish never make it to market. But, what if their diseased organs are removed—are those fish marketed? I wonder, “What will happen with vaccinated GMO fish?”

Candidly, the PP presentation reports that the magnitude and significance of fish disease cases are unknown and “certainly underreported” [probably just like human vaccine damage] “as most cases have been closed in agreement between the fish farmers and the vaccine manufacturer. This is confirmed by The Norwegian Medicines Agency (NMA).” Since the fish obviously don’t have legal rights, this sounds familiar and probably similar to what apparently goes on at the U.S. Vaccine Court, in my opinion.

Slide 20 has a chart of “Reported side-effects from fish veterinarians to Norwegian Medicines Agency, 1996 to 2004.” Not knowing how to interpret that chart correctly, I wouldn’t want to take a guess since I was not in the audience to hear the presenters’ interpretation. However, following that on the very next chart, we read two rather disconcerting statements, I think:
  1. Is this an example of testing where results obtained in experiments are far from what happens in real life? [Again, human vaccine tests are fudged; we know that from some whistleblowers [6] and a federal court case [5].]
  2. Possible problems are not addressed well enough prior to release of the products [vaccines]
Whereas, on another slide (22) this most pointed of questions appears:
How can this happen as long as these vaccines are approved by NMA following their testing protocols (since 2001)? [That seems like vaccine adverse event history just repeating itself when human vaccines are used, especially in the USA as the VAERS reports indicate.] [CJF emphasis added]
Apparently, a similar question can – and should be – asked regarding human vaccines and the testing/approval process.

At one point, slide 25, this blunt and self-searching question is asked about vaccines for fish:
Should we INCREASE the number of experimental fish for vaccine testing prior to release in order to reduce the number of side-effects? (or how should we REFINE present testing?)
It would seem that the NSVS scientists have more concern about fish than the U.S. FDA has about vaccines harming children. With all the complaints about the HPV vaccines causing harms, even deaths, to teenage girls, the FDA apparently is not asking any questions!

Now, we get down to what, for me, was the “nitty-gritty” of the fish’s health issues:
  1. They were concerned about animal welfare and the “quality of life” for the fish prior to slaughter.
  2. That the side-effects from vaccines in fish were still occurring after 12 years of extensive use of vaccines, and people were eating vaccinated fish!
  3. They want to find ways to refine present testing to reduce side-effects! So, they realize that side effects still go on after 12 years, and continue to use vaccines. Duh!
I think I know how they can reduce all those vaccine side effects. Eliminate the vaccines; take the fish out of farms, tanks, and pens and let fish be fish! What’s happening with “farmed” fish confirms what happens when corporate-food-production ‘innovates’ on the way in which Nature intends for food production: free roaming; not-confined in close quarters thereby promoting infectious diseases from exposure to filth; and not being subjected to chemical intervention from feed or vaccines.

Vaccines for Other Animals

Other corporate-food-producers, e.g., egg production and chickens, are notorious for cramped quarters, even stacked cages for egg-laying hens, plus supplemented GMO feed ‘enhanced’ with antibiotics and other chemicals for faster growth, or for earlier harvesting than would be normal naturally. Merck & Company produces vaccines for chickens, turkeys, and ducks. (Source)

Feed lots for cattle are another example of stress on animals grown for food. Stress in any form enables or promotes animals from all genres to produce stress-related hormones. Humans produce certain hormones like cortisol and epinephrine. Furthermore, cortisol is also produced by cattle! [2] Some researchers contend that animals in fear, or under stress, produce excess adrenalin, cortisol-like excretions and steroid-like hormones, which are secreted into their tissues and have been found in their meat served to research lab animals. Here’s the “Beef cattle herd health vaccination schedule.”

In the above information about fish vaccine adverse effects, it is interesting to learn that two veterinary scientists seem concerned about “quality of life” for fish prior to slaughter.

Animal vaccines for pets have been responsible for tumor growths at injection sites, especially in cats. [3, 4] That’s why veterinarians recommend vaccinating on cats’ limbs, so the limbs can be amputated, if need be.

Vaccines are BIG business for both humans and animals, too. Here are just a few animal vaccination schedules:

The Chicken Vet – Vaccination
http://www.chickenvet.co.uk/health-and-common-diseases/vaccination/index.aspx

Cattle Vaccines and Their Use
http://www.iowabeefcenter.org/Beef%20Cattle%20Handbook/Vaccines_Cattle.pdf

Vaccination Schedule for Goats and Sheep
http://www.valleyvet.com/library/sheep_vaccine.html

Vaccination Schedule for Pigs
http://animals.pawnation.com/vaccination-schedule-pigs-2248.html

Caring for Rabbits, Guinea Pigs and Ferrets
http://www.vetwest.com.au/pet-library/caring-for-rabbits-guinea-pigs-and-ferrets

Vaccinations for Adult Horses
http://www.aaep.org/custdocs/adultvaccinationchart.pdf

Overview of Vaccination for Exotic Mammals
http://www.merckmanuals.com/vet/exotic_and_laboratory_animals/vaccination_of_exotic_mammals/overview_of_vaccination_of_exotic_mammals.html

Preventive Medicine for Zoo Animals

http://www.merckmanuals.com/vet/exotic_and_laboratory_animals/zoo_animals/preventive_medicine_for_zoo_animals.html

So, what’s in your meat or fish?

References:

[1] http://oslovet.norecopa.no/gardermoen/2405poppe.pdf
[2] http://www.dairyco.org.uk/technical-information/animal-health-welfare/mastitis/symptoms-of-mastitis/stress-health-and-productivity/#.VPhd8hQ5D9I
[3] http://www.petmd.com/cat/conditions/cancer/c_ct_vaccine_sarcoma
[4] https://www.avma.org/KB/Resources/Reference/Pages/rbbroch.aspx
[5] http://www.courthousenews.com/2012/06/27/47851.htm
[6] http://healthimpactnews.com/2015/obama-grants-immunity-to-cdc-whistleblower-on-measles-vaccine-link-to-autism/

Resources:

Vaccines for fish in acquaculture

http://www.aqualifeservices.com/services/fish-vaccination/
http://www.ncbi.nlm.nih.gov/pubmed/15757476
http://www.thefishsite.com/articles/150/vaccines-for-fish-in-aquaculture/

Vaccine Associated Fibrosarcoma

http://www.veterinarypartner.com/Content.plx?A=526
http://www.fws.gov/fisheries/aadap/INAD%20Workshop%20Files/Workshop%202011%20Bozeman
/Presentations/Wednesday/Wed%20PM/Mitchell_Fish%20vaccine%20status%20AADAP%20August%202011.pdf

Image source

Catherine retired from researching and writing, but felt compelled to write this article. 

Catherine J Frompovich (website) is a retired natural nutritionist who earned advanced degrees in Nutrition and Holistic Health Sciences, Certification in Orthomolecular Theory and Practice plus Paralegal Studies. Her work has been published in national and airline magazines since the early 1980s. Catherine authored numerous books on health issues along with co-authoring papers and monographs with physicians, nurses, and holistic healthcare professionals. She has been a consumer healthcare researcher 35 years and counting.

Catherine’s latest book, published October 4, 2013, is Vaccination Voodoo, What YOU Don’t Know About Vaccines, available on Amazon.com.

Her 2012 book A Cancer Answer, Holistic BREAST Cancer Management, A Guide to Effective & Non-Toxic Treatments, is available on Amazon.com and as a Kindle eBook.

Two of Catherine’s more recent books on Amazon.com are Our Chemical Lives And The Hijacking Of Our DNA, A Probe Into What’s Probably Making Us Sick (2009) and Lord, How Can I Make It Through Grieving My Loss, An Inspirational Guide Through the Grieving Process (2008)

Friday, March 6, 2015

Oil & gas execs ‘pressured’ Oklahoma geologists not to reveal fracking-quakes link

Reuters / Jim Urquhart
RT | Mar 5, 2015

Newly-obtained emails reveal that Oklahoma geologists were pressured by oil industry big-shots not to push on with their assessments of possible links between earthquakes in the state and hydraulic fracturing industry, most often referred to as fracking.

More than a year since a sharp spike in earthquakes in the region, which coincided with fracking for oil and gas, the Oklahoma Geological Survey say there might be a possible link. The rise resulted in magnitude 3 earthquakes almost twice daily on average – three times as many as in disaster-prone California.

But after the body issued a joint statement with the USGS in October 2013, saying that "activities such as wastewater disposal" could be a “contributing factor to the increase in earthquakes,” oil execs started to panic, according to newly-obtained emails by EnergyWire.

This allegedly led to the OGS avoiding mentioning that the lion’s share of earthquakes in the region was man-made. The silence has lasted since 2010 and was apparently due to pressure not to disclose the findings.

OGS geologist at the University of Oklahoma, Austin Holland, was one of the scientists aware of the link, but earlier did not wish to discuss it for lack of direct scientific proof.

It now turns out he was later being influenced by oil executives with a vested interest in the continuation of fracking in the area, according to the obtained emails.

“Researchers in Oklahoma, notably Austin Holland… have repeatedly said the increase in seismic activity cannot be fully explained by man-made causes,” Oklahoma Independent Petroleum Association (OIPA) President Mike Terry said in a 2013 statement, pointing to Holland’s earlier scientific skepticism.

That statement coincided with Holland’s research, which found disturbing data from the southern town of Marietta, but stopped short of wholeheartedly acknowledging the fracking and earthquake link.

But when the OGS cautiously joined the USGS assessment in admitting that there was a relationship between fracking and growing seismic risks, Austin Holland was called into meetings with his boss at the university, President David Boren, and the Oklahoma Corporation Commission (OCC). He spoke with Jack Stark of the OCC, then also vice president of exploration at Continental Resources.

The OCC is the main regulatory body for oil and gas in the state.

Reuters / Gareth Fuller
Continental Resources Chairman Harold Hamm – the University of Oklahoma’s leading financial donor – started getting really interested in the findings around that time. Hamm, who was Mitt Romney’s energy adviser, is not a believer in the relationship between seismic activity and the oil and gas industry.

The joint statement by OGS/USGS aroused fear in the oil execs, as Holland recounted in one of the emails from 2013.

He was trying to explain to Continental and the OCC that his input only benefited the USGS assessment, but that "Continental does not feel induced seismicity is an issue and they are nervous about any dialog about the subject," as he wrote to his superiors at the university.

"They are in the denial phase that this is a possibility,” he wrote of the execs.

One of the people also dissatisfied with the Oklahoma geologists partnering up with the USGS was Patrice Doubles, the OCC commissioner. At the time, she was running for Congress and got more campaign funds from Continental than almost any other senator. That included money from Hamm.

As Holland explained in the email, Douglas said that she wished to “of course, protect the safety of Oklahomans, but also balance that with industry in the state.”

Earlier this year, in the Washington Post, Holland did admit that higher-ups were trying to influence his work – specifically, Hamm. In fact, according to a piece by fellow geologist Bob Jackman, Holland told him at the time: “you don’t understand – Harold Hamm and others will not allow me to say certain things.”

Holland later tried to downplay Jackman’s quote to EnergyWire, but Jackman later said he had written down Holland’s confession word for word immediately after the conversation.

A few other geologists have spoken out about the relationship between Hunton dewatering operations and a rise in earthquakes in the vicinity of Oklahoma City. They have also been warning that a surge in smaller quakes could increase the likelihood of greater ones.

Unlike other states where fracking is also commonplace, Oklahoma did little in the way of caps or regulations or shutdowns. Instead, reports emerged that state authorities limited such powers to information-gathering missions.

According to EnergeyWire, the view on Oklahoma having fracking-related earthquakes is shared by many academic and federal seismologists.

These new revelations come on the heels of fresh data from Oklahoma that has the US Geological Survey pointing to a clear scientific link between quakes and fracking. 

Thursday, March 5, 2015

Shock: Fracking Used to Inject Nuclear Waste Underground for Decades

TruthStream Media | Mar 4, 2015 | Aaron Dykes and Melissa Melton

Unearthed articles from the 1960s detail how nuclear waste was buried beneath the Earth’s surface by Halliburton & Co. for decades as a means of disposing the by-products of post-World War II atomic energy production.

Fracking is already a controversial practice on its face; allowing U.S. industries to inject slurries of toxic, potentially carcinogenic compounds deep beneath the planet’s surface — as a means of “see no evil” waste disposal — already sounds ridiculous, dangerous, and stupid anyway without even going into further detail.

Alleged fracking links to the contamination of the public water supply and critical aquifers, as well as ties to earthquake upticks near drilling locations that are otherwise not prone to seismic activity have created uproar in the years since the 2005 “Cheney loophole,” which allowed the industry to circumvent the Safe Drinking Water Act by exempting fracking fluids, thus fast tracking shale fracking as a source of cheap natural gas.

Now, it is apparent that the fracking industry is also privvy to many secrets of the nuclear energy industry, and specifically, where the bodies are buried, err… dangerous nuclear waste is buried, rather — waste that atomic researchers have otherwise found so difficult to eliminate.

Truthstream uncovered several published newspaper accounts from the Spring of 1964 concerning a then-newly disclosed plan to dump nuclear waste produced by the atomic energy industry into hydraulic fracturing (fracking) wells using a cement slurry technique developed by Halliburton & Co. The top two fracking companies in the nation at the time were Halliburton and Dowell, a subsidiary of Dow Chemical.

And here we thought fracking was a relatively new industrial phenomenon growing in popularity over just the last couple of decades. Boy were we wrong. Revealed within these articles is Halliburton’s long-standing relationship with the secret government and deep ties between the oil and nuclear industries.

Teaming up with the U.S. Government and Union Carbide Corp., who operate nuclear materials divisions at the Oak Ridge National Laboratories in Tennessee, Halliburton was then credited with “solving” the radioactive waste problem faced by America’s secretive nuclear industry. Dumping waste via fracking had apparently been going on since 1960, according to the reports, but was only made public here in 1964.

Out of Sight, Out of Mind


Each of the articles Truthstream found carry the same account under different headlines, with four of them using identical copy, and the fifth, published in the San Antonio Express, slightly rewritten based upon the same source information. The photo captions of each story also add some useful tidbits:

These ran in the:

April 19, 1964 edition of the Great Bend Tribune,
the April 22, 1964 edition of the Warren Times-Mirror,
the April 26, 1964 edition of the Lubbock Avalanche Journal,
the May 3, 1964 edition of the San Antonio Express News (original)
and the June 15, 1964 edition of the Denton Record Chronicle.

The story read, in part:

“Two techniques originated by the petroleum industry for its own uses are expected to solve a major problem in the development of nuclear energy for peaceful purposes. The problem is the disposal of dangerous, sometimes deadly, radioactive waste by-products.”

“Researchers at Halliburton Co’s. Technical Center here working with Oak Ridge National Laboratory scientists, have combined the oil well cementing technique with the hydraulic fracturing production stimulation technique to entomb radioactive wastes in an impermeable shale formation a thousand feet underground.”

“The method used at Oak Ridge begins by mixing the waste with a cement slurry, pumping the mixture down a hole drilled into the Conasuaga shale and then fracturing the shale to create a horizontal crack. The crack fills with the mixture to form a thin, horizontal sheet several hundred feet across. The mix sets to permanently hold the radioactive waste in the formation.”

“Union Carbide Corp., which operates facilities at Oak Ridge for the U.S. Atomic Energy Commission, and Halliburton, which provides specialized oil field services such as cementing fracturing worldwide, have collaborated on the project since 1960.”

The mix remained liquid for 48 hours before it was supposed to permanently set and remain there, entombed, forever.

The articles make clear that the Atomic Energy Commission was preparing to use fracking as a means of disposing of nuclear wastes at additional facilities, with Oak Ridge being simply one of the largest, and the first to publicly disclose these out-of-sight disposal procedures:

“Oak Ridge has a radioactive waste disposal problem typical of the nation’s nuclear sites. Each year about four million gallons of waste, including such fission products as strontium 90, cesium 137 and ruthenium 103, are generated at Oak Ridge.”

“Among the disposal methods already tried have been dumping concrete-encased barrels of waste in the ocean or burying the waste in lead-lined containers. These are considered either too dangerous or too expensive or both.”

Unfortunately, the ocean has been used as a giant trashcan not only by the nuclear industry, but municipal garbage and landfill companies and many other entities as well, without any real concern about its significant effects on the food supply and larger ecosystem of the planet.

“If this process is successful for disposal of Oak Ridge National Laboratory intermediate-level wastes, it has potential application at other atomic energy sites where suitable geological conditions exist,” the Atomic Energy Commission says.”

The slightly different version in the San Antonio Express News added these details:

“A couple of techniques used by oilmen when they have hopes of production may soon be used by the Atomic Energy Commission for – of all things – radioactive garbage disposal.”

“Final tests are now under way at Oak Ridge National Laboratory in Tennessee, in trying a combination of oil well cementing plus hydraulic fracturing to entomb radioactive wastes in an impermeable shale formation a thousand feet underground.”

Meanwhile, the Great Bend Tribune added information about the Halliburton executives involved in the plan in their caption for a photo which shows businessmen looking at a diagram explaining how nuclear waste like strontium 90 is mixed with cement and injected into shale formations:

“Halliburton engineer Mack Stogner, left, reviews the project with Harry P. Conroy, senior vice president and general manager of the oil field service firm, and W.D. Owsley, senior vice president.”

The process includes remote controlled operation of the hydraulic fracturing drill in order to shield workers from the “medium level” radioactive substances being dumped into the earth’s crust, as the Warren Times Mirror in Pennsylvania notes in the caption:

“Disposing of Waste – Working behind shielding and wearing film badges, Halliburton Company personnel use demounted oil field service units to dispose of radioactive waste generated at the Oak Ridge, Tenn. nuclear site.”

How often this procedure has been used at other facilities since then is not entirely clear, though we know from reports discussed below that the practice continued and there is no indication that it ever stopped.

Five years later, the October 22, 1969 edition of the San Bernardino County Sun carried a report titled, “3 Ways to Manage Radioactive Waste.”

It discussed the ongoing and growing problems with nuclear waste, naming three principle strategies for managing the toxic stuff, summed up as “(1) delay and decay, (2) concentrate and confine and (3) dilute and disperse,” discussing how materials with lower half lives can supposedly be safely sequestered and later dumped, while other materials can be simply diluted and poured into existing groundwater supplies and systems.

The UPI story originating out of Oak Ridge states, in part,

“Since the start of the atomic era in the 1940s, nuclear reactors around the nation have produced 75 million gallons of hazardous high level radioactive waste materials.”

“And scientists here and elsewhere around the nation still are wrestling with the problems of what to do with this material, which promises to become even more plentiful as more and more commercial nuclear reactors go into power production.”

Oak Ridge proclaims that it found a solution to dealing with high level nuclear wastes, which has thus far been to keep it,

“…buried a few feet underground in storage tanks – tanks which must be periodically replaced because of the natural deterioration of the steel and other materials of which they are fabricated.”

“It is in this area of confining the high level wastes, whose radioactive half life ranges up to 30 to 50 years, that the Atomic Energy Commission is pushing dramatic new concepts.”

“One disposal system, involving materials in the medium range of radioactivity, is the hydraulic fracturing procedures. This system is now being used at Oak Ridge and involves mixing the liquid radioactive waste with concrete to form a grout which is pumped into shale formations 500 to 800 feet underground.”

Note, this article cites a shallower depth, at levels as shallow as 500 feet, after the 1964 articles claimed a further removed depth of 1,000 feet to 5,000. The even “higher level wastes” were disposed of in abandoned salt mines, according to Oak Ridge.

Nuclear Waste ‘Safely Flushed Away’ into the Water Supply


The 1969 article states that “low level waste” is “material which can safely be flushed away into rivers and lakes or released into the atmosphere because the level of radioactivity is so low that is presents no hazard when diluted and flushed into man’s natural environment. The more difficult problem is involved in the high level, liquid and solid wastes which are produced in the reprocessing of used fuel elements from nuclear reactor cores.”

The idea that the waste dumped into water supplies was so “low level” as to be completely harmless is likely dubious and hopeful at best. Fluoride, a by-product of the nuclear power industry, was one of those constituents, and was transformed from being known as a rat poison to being known as a dental benefit by the original spin doctor and propagandist, Edward Bernays.

In his book “The Fluoride Deception,” author Christopher Bryson revealed how the nuclear industry also used fluoridation of the public water supply as a means of secretly dumping industrial waste after fluoride was a major by-product in the uranium enrichment process for building the atomic bomb. Bryson told Democracy Now:

The Manhattan Project needed fluoride to enrich uranium. That’s how they did it. The biggest industrial building in the world, for a time, was the fluoride gaseous diffusion plant in Tennessee the Manhattan Project and Dr. Hodge as the senior toxicologist for the Manhattan Project, were scared stiff less that workers would realize that the fluoride they were going to be breathing inside these plants was going to injury them and that the Manhattan Project, the key — the key of U.S. Strategic power in the Cold War Era, would be jeopardized because the Manhattan Project and the industrial contractors making the atomic bomb would be facing all these lawsuits from workers, all these lawsuits from farmers living around these industrial plants and so Harold Hodge assures us that fluoride is safe and good for children.

More recently, an Associated Press investigation found in 2011 that 48 of 65 nuclear sites in the United States were leaking tritium, a radioactive form of hydrogen, into groundwater supplies via corroded pipes and tunnels. AP found at least 37 locations were in direct violation of federal drinking water standards for tritium, in some cases hundreds of times over.

Fracking Nuclear Waste ‘Safe for Millions of Years’… Unless It Leaks


Some 30 trillion gallons of toxic waste has been kept out of sight, out of mind by U.S. industries that have injected it hundreds and thousands of feet underground into wells since the 1960s.

Scientists who work for these corporations have used computer modeling to assure the Environmental Protection Agency that this waste poses no threat to our aquifers and that layers of rock deep within the Earth would safely store this stuff like Tupperware for millenia.

Already, several incidents have proven that scientific computer models are no match for reality.

It is clear from a December 21, 1973 article that disposal of nuclear waste via fracking continued, along with promises that it would be safe for millions of years to come.

The Dixon Evening Telegraph wrote in “Geologists look at energy crunch”:

“The U.S. Government is disposing of approximately 250,000 gallons of intermediate-level wastes each year using a technique called hydraulic fracturing. Liquids are pumped into impervious shales 1,000 to 5,000 feet below the surface. High pressure is applied causing the rocks to fracture and the liquid moves out laterally. Because the rock and radioactive wastes it contains will not be exposed to the biosphere for millions of years, this method should be safe unless leakage into an overlying aquifer occurs.”

That is, as the article points out, unless there are leaks.

As we found in research, leakage is exactly what has happened time and again throughout the years, including at disposal sites for Oak Ridge National Laboratories, according to reports in the following cases.

Via ProPublica:

In April, 1967 pesticide waste injected by a chemical plant at Denver’s Rocky Mountain Arsenal destabilized a seismic fault, causing a magnitude 5.0 earthquake — strong enough to shatter windows and close schools — and jolting scientists with newfound risks of injection, according to the U.S. Geological Survey.

A year later, a corroded hazardous waste well for pulping liquor at the Hammermill Paper Co., in Erie, Pa., ruptured. Five miles away, according to an EPA report, “a noxious black liquid seeped from an abandoned gas well” in Presque Isle State Park.

In 1975 in Beaumont, Texas, dioxin and a highly acidic herbicide injected underground by the Velsicol Chemical Corp. burned a hole through its well casing, sending as much as five million gallons of the waste into a nearby drinking water aquifer.

And these are hardly the only examples… in fact, it is just scratching the surface of an issue that is almost as incomprehensible as it is unfathomable.

Then in August 1984 in Oak Ridge, Tenn., radioactive waste was turned up by water monitoring near a deep injection well at a government nuclear facility.

Bingo…

There it is. The infallible, permanent, and “impermeable” deep injection wells that Halliburton and the Atomic Energy Commission considered as a solution to nuclear waste for eons to come were found turning up radioactive nuclear waste at the very Oak Ridge site where these 1960s disposal projects were taking place.

Subterranean Waste Disposal a ‘Cornerstone of the Nation’s Economy’


Those cemented wells, filled with injected disposal substances may be safely secured for a few years or even decades, but that is no guarantee for the years down the road and its certainly not the millenia as promised by Halliburton and others in the industry. In fact, many of the wells have been forgotten, abandoned, and are lost to the record books.
As ProPublica reports:

There are upwards of 2 million abandoned and plugged oil and gas wells in the U.S., more than 100,000 of which may not appear in regulators’ records. Sometimes they are just broken off tubes of steel, buried or sticking out of the ground. Many are supposed to be sealed shut with cement, but studies show that cement breaks down over time, allowing seepage up the well structure.

And many of these are injection wells, where all kinds of unwanted, toxic substances are dumped in order to be forgotten… though not necessarily gone.

Not only are these practices taking place, they are widespread… and widely defended, even with the known failures and safety issues.

Many scientists and regulators say the alternatives to the injection process — burning waste, treating wastewater, recycling, or disposing of waste on the surface — are far more expensive or bring additional environmental risks.

Subterranean waste disposal, they point out, is a cornerstone of the nation’s economy, relied on by the pharmaceutical, agricultural and chemical industries.
It’s also critical to a future less dependent on foreign oil: Hydraulic fracturing, “clean coal” technologies, nuclear fuel production and carbon storage (the keystone of the strategy to address climate change) all count on pushing waste into rock formations below the earth’s surface. (source)

Sure, maybe it’s better than dumping it directly into the waterways, but still. This isn’t just playing with fire, this is playing with the lives of everyone in the nation for generations to come.

Please read ProPublica’s full series of reports on this, starting here. Things have to change.

These people should not have started messing with something they did not know how to fully and safely manage.

How long can this madness continue until it winds up tainting every drinking glass in America?

Engineer Mario Salazar, who worked as a technical expert for 25 years with the EPA’s underground injection program in Washington, told ProPublica’s Abrahm Lustgarten something that should give us all pause about how radioactive nuclear waste and industrial pollutants in general are being handled, and where they may ultimately end up:

“In 10 to 100 years we are going to find out that most of our groundwater is polluted. A lot of people are going to get sick, and a lot of people may die.”

Oklahoma’s earthquake problem is getting worse


The Extinction Protocol | Feb 6, 2015

February 2015OKLAHOMA - A lawsuit claims that Oklahoma’s great increase in earthquake activity has been caused by pumping waste from drilling operations back underground. The suit involves the largest measured quake in the history of the state, a 5.6 tremor that happened in Prague, east of Oklahoma City in November 2011. As the volume of drilling waste pumped underground has grown, the number of earthquakes with magnitude 3 or higher has increased. In particular, as the drilling has intensified along the northern border, the quakes have followed. The Prague 5.6 magnitude quake in 2011 had one 4.8 magnitude foreshock and one 4.8 magnitude aftershock.

The Prague 5.6 magnitude quake had one 4.8 magnitude foreshock and one 4.8 magnitude aftershock. Altogether there were 63 quakes of magnitude 3 or higher, concentrated mostly in the center of the state, where the 860 million barrels of waste pumping was centered. Drilling activity increased in northern Oklahoma but the 34 earthquakes of magnitude 3 or greater remained concentrated in the center of the state. Waste pumping increased to more than 1.2 billion barrels, with a big increase in the north. Earthquakes surged with 106 magnitude 3 or greater, including a string of quakes in the north of the state, where waste pumping also increased as the statewide volume rose to more than 1.5 billion barrels. The rate of quakes multiplied with 567 jolts at least magnitude 3 with the heaviest concentration in the northern end of the state.  Waste-pumping data for 2014 is not yet available. –Washington Post

 

Wednesday, March 4, 2015

Industrial Vs Organic Farming Myths Busted

Natural Blaze | Mar 3, 2015

How can we feed the world—today and tomorrow?

The biggest players in the food industry—from pesticide pushers to fertilizer makers to food processors and manufacturers—spend billions of dollars every year not selling food, but selling the idea that we need their products to feed the world. But, do we really need industrial agriculture to feed the world? Can sustainably grown food deliver the quantity and quality we need—today and in the future? Our first Food MythBusters film takes on these questions in under seven minutes. So next time you hear them, you can too.


Visit Food Myths

Saturday, February 28, 2015

Roundup - a converging pattern of toxicity from farm to clinic to laboratory

Chafer Sentry applying glyphosate to
stubbles in North Yorkshire on a sunny
December day. Photo: Chafer
Machinery via Flickr (CC BY).
 
The Ecologist | Feb 25, 2015 | Dr Eva Sirinathsinghji / ISIS

As scientific evidence grows of the many ways in which glyphosate - pipe-cleaner, herbicide and antibiotic - damages the environment and health, governments and regulators turn a blind eye, writes Dr Eva Sirinathsinghji, and the EU has even raised allowable residue levels. It's time for us all to put bans in place wherever we can!
"Not only is glyphosate toxic to health and the environment, but a cocktail of even more lethal herbicides have to be deployed to deal with glyphosate-resistant weeds. In short, we have an ecological and agronomic disaster."
Glyphosate, perhaps surprisingly for a chemical so ubiquitously associated with our food, was not first used as an agricultural chemical.

Instead it was first patented as a metal chelator in 1964 by Stauffer Chemical company (US 3160632 A) and used as an industrial pipe cleaner.

It was later patented by Monsanto as an herbicidal agent in 1974 (US3799758 A) based on its ability to block the shikimate pathway involved in the production of aromatic amino acids in both plants and bacteria.

It has become the most popular herbicide in the world especially since glyphosate tolerant genetically modified (GM) crops were commercialized in the mid-1990s, together with the assumption (perpetrated by Monsanto) that the herbicide is safe for health and the environment. In 2010, it was also patented by Monsanto as an antibiotic agent.

Widespread use as pre-harvest 'dessicant'

Moreover, it is being increasingly used as a pre-harvest desiccant for drying seeds, a process that results in contamination of non-GM grains, one of the main exposure routes in the EU where GM crops are not commonly grown.

Thus, an estimated 70% of UK oil seed rape (canola) and 50-60% of EU sunflowers are sprayed with glyphosate, resulting in products of major food brands in the UK testing positive for glyphosate residues in a 2014 analysis by GM Freeze, with glyphosate the most commonly detected of all chemicals.

All of glyphosate's chemical properties already mentioned have implications for the health of both people and planet. Scientific research has additionally implicated glyphosate as an endocrine disruptor and a DNA mutagen; and it affects over 291 different enzymes in the body.

It is increasingly linked with a wide variety of illnesses, the sharp rises in illnesses occurring in parallel with glyphosate application across various GM cultivating regions of the world.

The most convincing evidence of glyphosate toxicity is the consistent pattern of diseases associated with glyphosate that has emerged from the farm to the clinic and from scientific studies to citizen testimonials.

Glyphosate widespread in the environment and in our bodies

Glyphosate's popularity is due in large measure to its concomitant use with the most widely planted type of GM crops, those tolerant to glyphosate-herbicides.

Monsanto commercialised the first Roundup-ready crop in 1996 (Roundup being the commercial formulation containing 'adjuvants' that make it much more toxic than the active ingredient glyphosate alone, see later).

In countries such as Argentina where large swaths of the country have been dubbed soy deserts, GM soybean cultivation has resulted in an 858% rise in glyphosate use. Similarly, the US has seen even greater rises of 2,500% from 1987 to 2007.

This widespread and massive application of glyphosate herbicides has resulted in almost ubiquitous contamination of the environment. A 2014 study on US water systems across 38 states found glyphosate and its principle metabolite AMPA (aminomethylphosphonic acid) not only in rivers, lakes and streams, but also rain, soil and sediment, ditches and drains and groundwater.

Yes, it's even found in rainwater!

Some 70% of rain samples tested positive for glyphosate. Similarly in Europe, (in Catalonia, a large region of Spain) it was found that all 11 groundwater sites were positive for glyphosate despite it being a region free from glyphosate-tolerant crop cultivation: 41% of samples were above detection limits.

The detection in groundwater goes against one of the claims on glyphosate safety that its propensity to bind to soil and sediment means it will not leach into our fresh water supplies.

In Argentina, new data of rain sample measurements averaged an extreme 6.5 µg/L and reaching as high as 67 µg/L (67 ppb) across four regions from October 2012 to April 2014. These levels are far higher than those seen in US rain samples where the average and maximum concentrations were 0.11 µg/L and 2.5 µg/L respectively.

Tap water and rivers also test positive for glyphosate with UK samples coming up (30 parts per trillion (ppt) and 190 ppt respectively) at concentrations within range of those found to be toxic in lab studies (see How Roundup Poisoned my Nature Reserve, SiS 64).

Urban areas also get sprayed, prompting London citizens to organise banning campaigns of glyphosate spraying in public areas including child-friendly zones. Even oceans are not spared from glyphosate poisoning, with run-offs into the sea persisting for up to 267 days in sea water obtained from the Great Barrier Reef and tested in the lab.

Officially 'safe' - but where are the data?

Due to the official 'safe' status of glyphosate, data on how much we are being exposed have been scarce, forcing citizen activists and civil society organizations to find out for themselves.

Friends of the Earth Europe commissioned an analysis of 182 volunteers across 18 EU countries and found detectable levels in 44% of urine samples with concentrations ranging from 0.16 ug/L average in Switzerland, to 1.82ug/L in Latvia. Of the UK citizens tested, 7 out of 10 were positive. In the US, urine samples show concentrations 8 times those in Europe.

The analysis, commissioned by Moms Across America, also tested 10 mother's breast milk, which came up positive for glyphosate with levels ranging from 76 µg/L to 166 µg/L (76-166 ppb).

These levels are 760 to 1,600 times higher than the European Drinking Water Directive allows for individual pesticides, and raise obvious concerns as they fall within the range of concentrations at which developmental toxicity has been observed in animal studies (see below).

This analysis is the only study on breast milk to date, as no government or public health body has found it necessary to carry out any study on bioaccumulation in internal organs and tissues or in breast milk fed to infants.

Glyphosate levels in urine samples correlate to ill-health

Recent independent scientific studies have backed up the work of activists and civil society organisations. Awad Shehata and colleagues in Germany looked at glyphosate levels in the urine of both chronically ill and healthy people, and found significantly higher levels in ill people in samples taken from 102 and 199 healthy and chronically ill people respectively.

Those who ate predominantly organic food had lower levels, along with livestock that were fed conventional versus genetically modified feed. The study also looked at levels in cow tissues as well as urine.

Detection of glyphosate in the tissues contradicts one of the assumption-based arguments used by industry and regulators that due to glyphosate's high water solubility, it is rapidly excreted from the body and therefore risks of harm are negligible.

In such a case, the levels of glyphosate in urine would be expected to be much greater than levels found in the tissues. However, urine levels in cows averaged 27-42 µg/ml (27-42 parts per million (ppm)), while the level in tissues (intestine, liver, spleen, kidney and muscle) averaged between 14-20 µg/ml, which is within range of urine levels.

Though they did not compare glyphosate levels in urine and internal organs of the same cow, the average levels across all cow samples dispute the assumptions taken by regulators that glyphosate does not remain in the body at levels that can cause harm.

In summary, glyphosate is almost ubiquitous in our environment and in people and livestock; it has even been discovered in hospital feeding tubes for child cancer patients in the US. The impacts are described below.

A birth defect epidemic in people and animals

Argentina is one of the biggest cultivators of GM soybeans and the country has witnessed a sharp increase in serious illnesses since cultivation began. Concerned doctors and health practitioners founded the Network of Physicians of Crop Sprayed Towns and met in 2010.

They presented data showing increased incidence of birth defects, spontaneous abortions, infertility, still births, cancers, Down's syndrome, mental disability, immune and endocrine disorders, as well as acute effects such as increased convulsions in epileptic patients at time of fumigation, respiratory and dermatological problems (see ) and Pesticide Illnesses and GM Soybeans, SiS53 ).

The Network, together with a large citizen movement, is pushing for a complete ban on aerial spraying of agrochemicals plus a ban of its use within a kilometre of residential areas. They documented a 2-5 times increase in birth defects in sprayed towns compared to before spraying began.

Common defects include neural tube defects, which are replicated in laboratory studies on glyphosate (see later).

A 2013 report from the Centre of Congenital defects claims that nationally, the number of cases has not gone up, but a closer scrutiny gives a different picture. Data gathered during a six month period from the hospital Maternidad Provincial in Córdoba showed that despite recording a low level of birth defects of 36 out of a total of 2140 births (1.68%), 22 of those came from mothers living in crop-sprayed towns, which accounts for 61% of all the birth defects.

The US has seen a surge in neural tube birth defects (anencephaly) in the Yakima River, Washington State. The source remains a mystery to officials who have ruled out common causes such as low folic acid and lifestyle choices. Rates have reached 8 cases per 10 000 births from 2010-2013 compared to a national average of 3 cases per 10 000 births.

Glyphosate has emerged as a prime suspect as the state of Washington use herbicides, most often glyphosates, to kill noxious weeds in both land and water. An estimated 146 pesticides were applied in the area in the year 2000, and studies are now needed to confirm whether or not glyphosate, either alone or in combination with other chemicals is responsible for neural tube defects in the area.

Reproductive problems such as miscarriages and infertility have also risen in Argentina (see Glyphosate/Roundup & Human Male Infertility, SiS62). Physicians of sprayed towns have recorded as many as 23% of women suffering from miscarriage in the last 5 years.

The latest victims of Argentina's chemical agricultural system, of which GM cultivation is an extreme example, could very well have been spared if the evidence of the teratogenic properties of glyphosate produced by industry since the 1980s had not been dismissed.

Glyphosate is teratogenic - according to Monsanto's own data

Monsanto's own toxicology tests submitted to the EU commission showed evidence of teratogenicity (see EU Regulators and Monsanto Exposed for Hiding Glyphosate Toxicity, SiS51). The submitted test reports describe rats and rabbits with skeletal abnormalities including the development of a 13th rib in offspring, as well as cardiac abnormalities.

Scientific studies such as that of the late Professor Andrés Carrasco reporting neural tube birth defects in frog and chick embryos exposed to agricultural concentrations of glyphosate have validated both Monsanto's findings and clinical observations (see also Lab Study Establishes Glyphosate Link to Birth Defects, SiS48).

Probing into the mechanisms underlying the defects, Carrasco discovered that glyphosate disrupted retinoic acid activity, a well-known regulator of developmental processes.

Epidemiological studies have linked increased incidence of birth defects (spina bifida, circulatory/respiratory anomalies, tracheo-esophogeal defects, gastrointestinal defects, urogenital defects, cleft lip, adactyly, clubfoot, musculoskeletal anomalies, Down's syndrome and other birth defects) and reproductive toxicity in those who live near agrochemical-sprayed fields.

Other lab studies are accumulating evidence of birth defects and reproductive toxicity in a range of animals from rats to catfish.

Evidence from the farm follows the same pattern. Ib Borup Pedersen recently documented personal experiences on his pig farm, where removing GM soybean feed from the diet resulted in pronounced improvement in the health of his pigs, reducing medicine use by a third and increasing his profits (see "Changing from GMO to Non-GMO Natural Soy, Experiences from Denmark, SiS 64).

Profits were also increased due to his sows living longer and giving birth to more piglets. After researching glyphosate and GMOs Ib investigated further and collaborated with scientists in Germany who analysed 38 of his 1-day old deformed piglets, finding glyphosate in various organs of the pigs.

Pigs suffered defects ranging from severe to mild, including spinal, cranial defects and others affecting limbs, gender, internal organs, tongue and more. Many appear to be neural tube defects as seen in the clinic and laboratory.

Cancer rates skyrocket in South American regions of GM cultivation

Neighbourhood resident organisations such as the association of Mothers of Ituzaingo, in collaboration with the Network of Sprayed Towns have been mapping cancer incidence in their towns for many years to draw attention to the epidemic they are facing.

It is has reached the point where now, 30% of all deaths in these regions are from cancers, affecting both adults and children. Cities such as Hernando have seen a 258% rise in cases between 2001-2002 and 2010-2012.

Rises in cancer rates can be explained by glyphosate's role in cancer-causing mechanisms including DNA damage and endocrine disruption. Endocrine disruption may well also underlie some of the reproductive and teratogenic effects of glyphosate described above.

Lab studies show glyphosate damages DNA in lab animals as well as in people who were exposed to the chemical in Argentina. It also disrupts cell cycle regulation that can lead to increased cell division and cancer development [36,37].

The glyphosate metabolite AMPA was also shown in a 2014 study to induce DNA damage in fish at concentration ranges previously documented in streams and surface water in N. America. Glyphosate's carcinogenic potential has been documented since the 1980s (see Glyphosate & Cancer, SiS 62)

Distinct from DNA damaging properties, glyphosate also mimics oestrogen at very low levels and promotes the growth of hormone-dependent breast cancer cell lines.

Actually glyphosate is an endocrine disruptor and alters the expression of multiple hormones including testosterone, leutinising hormone, follicle-stimulating hormone, and the aromatase enzyme complexes that convert testosterone to oestrogen.

Cancer doubles in areas of high agro-chemical use

Epidemiological studies corroborate lab studies and reports from local citizens in Argentina and the US. The Ministry of Health of Córdoba in Argentina reported in June 2014 the doubling of cancer cases in high agrochemical use areas compared to the national average.

Consistently, a new meta-analysis found association between glyphosate and cancers following occupational exposure. The study looked at all epidemiological papers on non-Hodgkin lymphoma (NHL) incidence that had been published in English since 1980 that reported agricultural, occupational exposure to specific pesticides.

A total of 44 papers were analysed, covering 80 active ingredients and 21 pesticide chemicals, finding the strongest associations between pesticides and specific subtypes of NHL, including an association between glyphosate and B lymphoma.

They also found that phenoxy herbicides, carbamate insecticides, organophosphorus insecticides and the active ingredient lindane, an organochlorine insecticide, were positively associated with NHL.

The most comprehensive GMO feeding study to date carried out by Gilles-Eric Séralini and his team, looked at the effects glyphosate and glyphosate tolerant maize NK603 on rats during their two-year life-time.

It showed increased incidence of tumours (including cancers), other illnesses, as well as reduced life-span and altered hormone status. The 2012 publication was aggressively attacked by industry and its supporters and unilaterally and illicitly retracted a year after publication following the appointment of an ex-Monsanto employee as an editor for the journal (see Retracting Séralini Study Violates Science and Ethics, SiS 61).

It has subsequently been republished elsewhere after massive public protest (see Open Letter on Retraction and Pledge to Boycott, SiS 61).

Fatal kidney disease epidemic across continents foreseen by lab studies

Kidney disease has reached epidemic levels in regions that heavily use glyphosate such as farmers in Sri Lanka and sugar cane workers in Central America. Kidney problems have been highlighted by scientific studies, including Séralini's rat feeding study where kidney tumours were observed.

A meta-analysis of feeding studies conducted by Séralini's lab revealed kidney pathology in animals fed Roundup Ready soybeans, while in vitro studies have shown that glyphosate had cytotoxic effects on human embryonic kidney cell lines [52,53] (see GM Feed Toxic, Meta-Analysis Confirms, SiS52, Death by multiple poisoning ,glyphosate and Roundup, SiS 42).

In Sri Lanka, chronic kidney disease of unknown aetiology (CKDu) has afflicted the agricultural population in recent years. A study published in 2014 linked glyphosate-based herbicides to the epidemic.

It appears that hard water in the agricultural regions leads to heavy metal toxicity in the kidneys via glyphosate's metal chelating activity, and is responsible for the 400,000 cases of the disease and 20 000 fatalities (see Sri Lanka Partially Bans Glyphosate for Deadly Kidney Disease Epidemic, SiS 62).

The government temporarily banned glyphosate from hard water areas, but this decision was reversed due to a lack of agricultural workers to take over the manual weeding required without the application of glyphosate.

Similar health problems are widely affecting communities in Central America with one in four sugar cane workers reporting kidney disease in some areas [58, 59].

This epidemic forced the El Salvador government to call for international help after the epidemic began overwhelming the health systems. The El Salvadorian government has since approved legislation to ban glyphosate herbicides, though this is yet to be enforced.

Digestive illnesses widespread - in pigs, cows and humans

Digestive illnesses plagued the pig farm in Denmark (mentioned earlier) while they were being fed GM soy. When GM produce and glyphosate were removed from their diet, the pigs no longer suffered chronic diarrhoea, which was so severe that 30% of new born piglets were dying as a result.

Chronic botulism, caused by the Clostridium botulinum bacteria, has also been on the rise in livestock in Germany, the US, and UK since the 1990s. The latest study shows that glyphosate results in dysbiosis of the cow gut, with a reduction of beneficial bacteria in the rumen of cows accompanied by a rise in C. botulinum microbes.

The digestive illnesses in livestock mirrors a growing health problem in the West, particularly in the US where food intolerances, allergies, celiac disease, bowel diseases, infections and other problems continue to become more common.

Nancy Swanson and colleagues showed a clear correlation between spikes in both inflammatory bowel disease and intestinal infection with glyphosate in the US. Deaths from intestinal infections have risen from less than 0.25 deaths per 100,000 in 1979 to over 80 deaths per 100,000 in 2010. Inflammatory bowel disease has risen from around 3 diagnosed cases per 100,000 in 1990 to almost 90 per 100,000 in 2010.

Moms across America's testimonials reflect the evidence from the farm and science studies, with children who come off GM and glyphosate covered foods reducing the severity of allergy symptoms as well as other problems such as regular vomiting.

With glyphosate's antibiotic properties, it had already been previously shown to cause disruption of the gut bacteria in poultry, swine and cows. Salmonella and Clostridium are highly resistant to glyphosate, whereas Enterococcus,Bifidobacteria, and Lactobacillus are especially susceptible.

Perturbation in the balance of these microbial species is associated with digestive disorders such as celiac disease. Similarly, chronic botulism in cows is rectified in livestock by feeding fermented and pro-biotic foods along with charcoal and humic acids. These both bind to the toxins produced by the bacterial pathogen.

This treatment also reduces the urinary content of glyphosate, suggesting its binding as an underlying mechanism in the recovery of the infection.

Autistic people are well known to have disturbed intestinal function and dysbiosis of the gut. Autism rates are also spiking in parallel with glyphosate use in the US and glyphosate's antibiotic activity may well be an underlying mechanism behind this.

Indeed, mothers have also documented much improved autism symptoms in their children upon giving them a glyphosate and GM-free diet.

Health of American citizens deteriorating

One argument for the safety of GM food and their associated pesticides is that the US has been consuming them for years without ill effect. However, in the absence of labelling GM foods, it is illegitimate to make such a claim. On the contrary, there has been a drastic deterioration of public health in the US since GM crops were introduced.

A new publication by Swanson and colleagues plots the rise of 20 chronic diseases using available US government data, all correlating closely with increasing glyphosate application to corn and soy crops, especially over the past several years.

The diseases included cancers, Parkinson's, autism, obesity, diabetes, heart disease, digestive disease and kidney failure. Correlation does not prove causation, but such strong association certainly cannot be dismissed, especially in combination with the plethora of other evidence from laboratory studies, and the experiences of doctors in their clinics and farmers in the fields.

For a detailed analysis of the study please see Marked Deterioration of Public Health Parallels Increase in GM Crops and Glyphosate Use, US Government Data Show ( SiS 65).

Though heart disease had not been studied as extensively as cancers and birth defects in relation to glyphosate, the above study implicates its role in cardiac dysfunction. This is corroborated by the new finding that glyphosate formulations cause abnormal heart rhythms (arrhythmia) by interfering with the electrical activity of heart cells in rabbits.

A new study published in 2015 finds a correlation between glyphosate use and pineal gland pathology. The pineal gland is located in the brain and is known to regulate circadian rhythm through melatonin secretion.

Glyphosate is hypothesised to disrupt melatonin metabolism, as well as induce pineal gland neuropathology through aluminium-induced hypoxia that results from the metal chelating properties of glyphosate. In this way, glyphosate use tightly correlates with the rises in sleep disorders as well as other disorders with symptoms of sleep dysfunction such as autism and dementia.

It is becoming clear that glyphosate has multiple toxicities that link it to many diseases through its metal chelating, antibiotic, endocrine disrupting, and genotoxic properties. Glyphosate also has the ability to block cytochrome P450 (CYP) enzyme activity, a class of enzymes involved in detoxifying xenobiotics amongst other things.

Glyphosate therefore not only is a toxin in its own right, but enhances the toxicity of other chemicals by preventing the CYP enzymes from detoxifying the body.

Americans are definitely getting sicker in numerous ways highly correlated with adopting GM crops and rise in glyphosate use and, as shown by all the testimonials from Moms across America, peoples' health improves after removing GMOs and glyphosate residues from their foods by buying organic.

Environmental toxicity a concern for biodiversity, agriculture and sustainability

The spread of glyphosate-resistant weeds is increasingly compromising the effectiveness of the herbicide. There are now a reported 31 species of resistant weeds, up from 23 a year ago as recorded by the Weed Science organisation in the US.

In Brazil, an aggressive spread of weeds prompted a former DuPont agronomist to acknowledge the difficulties faced by farmers cultivating glyphosate-tolerant GM crops both in Brazil and Argentina.

Monsanto now recommends an "integrated weed management" strategy that includes tilling the soil (of previously no-till land) and using multiple herbicides.

The main selling points of Monsanto's Roundup Ready (RR) GM crop system was to reduce environmental damage through no-tillage agriculture and glyphosate use - a supposedly 'safe' herbicide compared to older chemicals.

Not only is glyphosate toxic to health and the environment, but a cocktail of even more lethal herbicides have to be deployed to deal with glyphosate-resistant weeds, and an end to no till agriculture, resulting in further soil erosion. In short, we have an ecological and agronomic disaster.

Glyphosate toxicity to wildlife is well-documented. Many species, including aquatic organisms, reptiles, beneficial soil organisms including certain microbes and worms have been shown in scientific studies to be affected by glyphosate exposure (see Ban GMOS Now, ISIS special report).

This includes chronic and acute toxicity to the model aquatic organism Daphnia magna at below accepted thresholds for glyphosate presence in US freshwater. Amphibians, the most endangered animals in the world, are so sensitive to glyphosate that 78% of frogs died in one study on being exposed to Roundup herbicide.

Glyphosate has also been shown to stimulate the growth of soil fungi, increase the pathogenicity of soil pathogens such as Xylella fastidosa while numerous beneficial soil organisms have been decimated (see Scientists Reveal Glyphosate Poisons Crops and Soil, SiS 47).

The latest study on soil organisms concluded that non-target organisms are at risk of local extinction after finding sub-lethal doses of glyphosate reduced fertility as well as survival of juvenile and adult E.fetida worms.

Monarch butterfly decline has been linked to glyphosate destruction of the milkweed in the US, the only food source for its larvae. Their migration from the US is at an all-time low and has been declining for the last 17 years (1994-5 to 2010-2011) (see Glyphosate and Monarch Butterfly Decline, SiS 52).

This decline has prompted a move to protect the butterflies under the Endangered Species Act by over 200 organisations and 40 scientists in November 2014. A new report on a Welsh nature reserve documents the decline in insects including beneficial pollinators such as bees as glyphosate levels increase (see How Roundup Poisoned my Nature Reserve, SiS 64).

Reducing micro-nutrient availability

Not only are non-target organisms negatively affected, but also the target crops. Glyphosate's metal chelating properties reduce the micronutrients available to the plant, which it needs to maintain a fully-functioning immune system, thereby increasing its susceptibility to disease.

This mechanism is thought to underlie the spread of over 40 crop diseases in glyphosate-tolerant GM crops (see USDA scientist reveals All, SiS53). Indeed, USDA senior scientist Don Huber states that glyphosate's ability to kill plants is through the destruction of their immune system.

This was clearly demonstrated by his experiments showing that non-GM plants grown in a sterile soil do not die when sprayed with glyphosate as the pathogens are not there to take advantage of the compromised immune system.

A reduction in mineral nutrients has health impacts on those eating the crops such as abnormalities in calves that are caused by manganese deficiency, which are on the rise and may well result from glyphosate chelation.

Farm animals are further suffering from other illnesses (and birth defects) as described by the Danish pig farmer earlier. Similar problems have been reported in Germany, where cows are suffering from chronic infections such as botulism. Also in the US, with for example, the veterinarian Art Dunham reporting botulism in dairy cows, as well as reproductive problems, bloody bowels, rickets and viral diseases in hogs.

As a result of the problems faced by farmers, many are now moving away from GM and glyphosate-based systems. The US is seeing a growth in the non-GM seed market (see Global Status of GMO and non-GMO crops, SiS 62).

Agriculture experts such as Howard Vlieger are helping 300-400 farmers in the US switch from GM to non-GM crops without glyphosate use due to its ill effects to soil, plants and animals.

Glyphosate-tolerant crops have also been shown to need more water and do worse in drought situations (see GM Crops and Water - A recipe for Disaster SiS 56, and GM Crops Destroyed by US Drought but non-GM Varieties Flourish, SiS56). This is consistent with their health being compromised by glyphosate.
While GM crops are causing problems for farmers, non-GM crops are leading the way in providing drought- and salt-tolerant varieties, which makes sense when one considers that the majority of traits are highly complex, involving multiple genes and pathways and therefore too complicated to mimic with crude genetic engineering techniques (see Genetic Modification Trails Conventional Breeding By Far, SiS 64).

Regulatory science corrupt, ban glyphosate locally

Glyphosate re-assessment by the EU commission was performed in 2014, not only re-approving glyphosate, but approving increased residue levels for food and feed, with the final decision expected in 2015.

The reassessment was performed by industry, though Germany acted as the rapporteur state, submitting the renewal assessment report to the European Food Safety Authority (EFSA) (see Scandal of Glyphosate Re-assessment in Europe(SiS63).

This report relied on summary assessments provided by the Glyphosate Task Force which consists of Monsanto and other chemical companies such as Syngenta UK and Dow Italy. Assessments were made on glyphosate excluding commercial formulations most frequently used such as Roundup, and focused on studies showing less toxic results.

It has been well-documented and previously explained in Ban GMOS Now , that adjuvants present in glyphosate formulation products such as POEA, as well as glyphosate metabolites like AMPA have their own toxicity and moreover, that glyphosate and the adjuvants together are far more toxic than glyphosate alone.

A new 2014 study by Professor Séralini's group further confirms this, showing for the first time that glyphosate formulation products (as well as insecticide and fungicides) are far more toxic than glyphosate alone at concentrations well below agricultural dilutions.

Using human cell lines (HEK293, JEG3 and HepG2), they showed formulations to cause significant reductions in cell viability at concentrations 125 times less than glyphosate alone, challenging the relevance of the current acceptable daily intake (ADI).

It is important to note that studies on the effects of pesticide cocktail mixtures, a far more likely scenario in real life, have yet to be properly investigated.

We must all act against glyphosate where we can

The evidence of glyphosate toxicity to both human and animal health and the ecosystem has built up to such an extent that some governments are taking action.

As mentioned earlier, both El Salvador and Sri Lanka have made steps towards banning the herbicide. The Netherlands successfully banned its sale to private individuals.

Russia has recently decided to ban the import and cultivation of all GM crops due to health and environmental concerns, while a section of the Chinese army has reportedly banned its consumption. In Brazil a public prosecutor is also looking to suspend its use.

For those of us who are not being protected by our governments, it is time to start initiating our own campaigns - banning it first from our homes, communities, schools, cities, counties and regions.



Dr Eva Sirinathsinghji is a scientist working on GMOs with ISIS

This article was originally published by ISIS, the Institute of Science in Society. For ease of reading this version has been stripped of its references, which are available in the PDF version.

Action: Please support research of Seralini's team on analysing glyphosate residues in rats exposed to Roundup.